{"id":108647,"date":"2024-10-11T09:22:28","date_gmt":"2024-10-11T09:22:28","guid":{"rendered":"https:\/\/www.olivami.com\/blog\/\/how-to-store-olive-oil-techniques-and-secrets\/"},"modified":"2026-06-25T09:23:59","modified_gmt":"2026-06-25T09:23:59","slug":"how-to-store-olive-oil-techniques-and-secrets","status":"publish","type":"post","link":"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/","title":{"rendered":"How to Store Olive Oil: Techniques and Secrets"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Indice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#INTRODUCTION_%E2%80%93_How_to_Store_Olive_Oil\" >INTRODUCTION &#8211; How to Store Olive Oil<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#Temperature_and_Light\" >Temperature and Light<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#Oxygen\" >Oxygen<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#The_container_makes_all_the_difference\" >The container makes all the difference<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#How_to_Store_Oil_Over_Time_Is_It_Possible\" >How to Store Oil Over Time: Is It Possible?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.olivami.com\/en\/blog\/guides\/how-to-store-olive-oil-techniques-and-secrets\/#What_to_Avoid_The_Most_Common_Mistakes\" >What to Avoid: The Most Common Mistakes<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"INTRODUCTION_%E2%80%93_How_to_Store_Olive_Oil\"><\/span><strong>INTRODUCTION &#8211; How to Store Olive Oil<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">In this article <strong>, we\u2019ll reveal the secrets<\/strong> to storing olive oil, ensuring that every drop is perfect, from the very first use to the very last.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Extra virgin olive oil is a valuable ingredient, rich in flavor and health benefits. However, to preserve all its qualities over time, it is essential to know and apply the <strong>proper storage techniques<\/strong>. <\/span><\/p>\n<p><em>Let&#8217;s discover them together!<\/em>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][vc_row_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;58744&#8243; img_size=&#8221;FULL&#8221; alignment=&#8221;center&#8221; onclick=&#8221;custom_link&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221; link=&#8221;#temperatura-luce&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;58746&#8243; img_size=&#8221;FULL&#8221; alignment=&#8221;center&#8221; onclick=&#8221;custom_link&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221; link=&#8221;#ossigeno&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;58748&#8243; img_size=&#8221;FULL&#8221; alignment=&#8221;center&#8221; onclick=&#8221;custom_link&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221; link=&#8221;#contenitore&#8221;][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row equal_height=&#8221;yes&#8221; el_class=&#8221;margin-top-30&#8243; woodmart_css_id=&#8221;66f4392b38d5c&#8221; responsive_spacing=&#8221;eyJwYXJhbV90eXBlIjoid29vZG1hcnRfcmVzcG9uc2l2ZV9zcGFjaW5nIiwic2VsZWN0b3JfaWQiOiI2NmY0MzkyYjM4ZDVjIiwic2hvcnRjb2RlIjoidmNfcm93IiwiZGF0YSI6eyJ0YWJsZXQiOnt9LCJtb2JpbGUiOnt9fX0=&#8221; mobile_bg_img_hidden=&#8221;no&#8221; tablet_bg_img_hidden=&#8221;no&#8221; woodmart_parallax=&#8221;0&#8243; woodmart_gradient_switch=&#8221;no&#8221; woodmart_box_shadow=&#8221;no&#8221; wd_z_index=&#8221;no&#8221; woodmart_disable_overflow=&#8221;0&#8243; row_reverse_mobile=&#8221;0&#8243; row_reverse_tablet=&#8221;0&#8243; el_id=&#8221;temperature-light&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Temperature_and_Light\"><\/span><strong>Temperature and Light<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\"><strong>\u201cKeep away from light and heat\u201d<\/strong>is the warning you\u2019ll find on all olive oil containers. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">To preserve its flavor and nutritional properties, it is important to store the oil at a<strong> temperature between 12\u00b0C and 20\u00b0C.<\/strong> <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Higher temperatures and light (especially sunlight) can accelerate the <strong>oxidation process<\/strong>, compromising the flavor, color, and quality of the product. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">So, our advice is to keep the oil away from heat sources, such as stoves, radiators, or windows exposed to sunlight, and to store the oil in dark containers, such as green glass bottles or steel cans (<strong>these materials protect the oil from exposure to light<\/strong> <strong>and preserve its quality over time<\/strong>).<\/span>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;58856&#8243; img_size=&#8221;full&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][\/vc_column][\/vc_row][vc_row el_class=&#8221;margin-top-30&#8243; el_id=&#8221;oxygen&#8221; woodmart_css_id=&#8221;66f43959d7599&#8243; responsive_spacing=&#8221;eyJwYXJhbV90eXBlIjoid29vZG1hcnRfcmVzcG9uc2l2ZV9zcGFjaW5nIiwic2VsZWN0b3JfaWQiOiI2NmY0Mzk1OWQ3NTk5Iiwic2hvcnRjb2RlIjoidmNfcm93IiwiZGF0YSI6eyJ0YWJsZXQiOnt9LCJtb2JpbGUiOnt9fX0=&#8221; mobile_bg_img_hidden=&#8221;no&#8221; tablet_bg_img_hidden=&#8221;no&#8221; woodmart_parallax=&#8221;0&#8243; woodmart_gradient_switch=&#8221;no&#8221; woodmart_box_shadow=&#8221;no&#8221; wd_z_index=&#8221;no&#8221; woodmart_disable_overflow=&#8221;0&#8243; row_reverse_mobile=&#8221;0&#8243; row_reverse_tablet=&#8221;0&#8243;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;58859&#8243; img_size=&#8221;full&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Oxygen\"><\/span><strong>Oxygen<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\"><strong>Oxygen<\/strong> is another enemy that should not be overlooked. When oil comes into contact with air, an oxidation process begins that compromises its freshness, causing it to go rancid. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">It is therefore essential to always keep <strong>the bottle cap tightly closed<\/strong> and, if possible, to use containers with<strong> airtight closures<\/strong>. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Another tip? <strong>Avoid transferring the oil too many times<\/strong> from one container to another, since every time it comes into contact with air, it spoils faster (a tip that applies to all <a href=\"https:\/\/www.olivami.com\/en\/blog\/curiosities-about-olive-trees\/types-of-olive-oil\/\">types of oil<\/a>).<\/span>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][\/vc_column][\/vc_row][vc_row equal_height=&#8221;yes&#8221; el_class=&#8221;margin-top-30&#8243; woodmart_css_id=&#8221;66f4398876924&#8243; responsive_spacing=&#8221;eyJwYXJhbV90eXBlIjoid29vZG1hcnRfcmVzcG9uc2l2ZV9zcGFjaW5nIiwic2VsZWN0b3JfaWQiOiI2NmY0Mzk4ODc2OTI0Iiwic2hvcnRjb2RlIjoidmNfcm93IiwiZGF0YSI6eyJ0YWJsZXQiOnt9LCJtb2JpbGUiOnt9fX0=&#8221; mobile_bg_img_hidden=&#8221;no&#8221; tablet_bg_img_hidden=&#8221;no&#8221; woodmart_parallax=&#8221;0&#8243; woodmart_gradient_switch=&#8221;no&#8221; woodmart_box_shadow=&#8221;no&#8221; wd_z_index=&#8221;no&#8221; woodmart_disable_overflow=&#8221;0&#8243; row_reverse_mobile=&#8221;0&#8243; row_reverse_tablet=&#8221;0&#8243; el_id=&#8221;container&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The_container_makes_all_the_difference\"><\/span><strong>The container makes all the difference<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\"><strong>Not all materials are suitable<\/strong> for storing extra virgin olive oil. Dark glass, as mentioned earlier, is one of the best options, as are <strong>stainless steel cans<\/strong>. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Instead, <strong>avoid<\/strong> <strong>plastic<\/strong> containers, which not only let light through but can also release chemicals that alter the oil&#8217;s flavor. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Glazed ceramics can be an elegant option, as long as they provide an airtight seal and are opaque.<\/span>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;58861&#8243; img_size=&#8221;full&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][\/vc_column][\/vc_row][vc_row el_class=&#8221;margin-top-30&#8243; el_id=&#8221;kneading&#8221; woodmart_css_id=&#8221;66eda3e44d88c&#8221; responsive_spacing=&#8221;eyJwYXJhbV90eXBlIjoid29vZG1hcnRfcmVzcG9uc2l2ZV9zcGFjaW5nIiwic2VsZWN0b3JfaWQiOiI2NmVkYTNlNDRkODhjIiwic2hvcnRjb2RlIjoidmNfcm93IiwiZGF0YSI6eyJ0YWJsZXQiOnt9LCJtb2JpbGUiOnt9fX0=&#8221; mobile_bg_img_hidden=&#8221;no&#8221; tablet_bg_img_hidden=&#8221;no&#8221; woodmart_parallax=&#8221;0&#8243; woodmart_gradient_switch=&#8221;no&#8221; woodmart_box_shadow=&#8221;no&#8221; wd_z_index=&#8221;no&#8221; woodmart_disable_overflow=&#8221;0&#8243; row_reverse_mobile=&#8221;0&#8243; row_reverse_tablet=&#8221;0&#8243;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;58863&#8243; img_size=&#8221;full&#8221; css=&#8221;&#8221; parallax_scroll=&#8221;no&#8221; woodmart_inline=&#8221;no&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_to_Store_Oil_Over_Time_Is_It_Possible\"><\/span><strong>How to Store Oil Over Time: Is It Possible?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Extra virgin olive oil is a fresh product, and for this reason, it should <strong>be consumed within 18 to 24 months<\/strong> of pressing to fully enjoy its organoleptic properties. However, if stored properly, it can retain its quality for a longer period of time. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">We recommend <a href=\"https:\/\/www.shop.olivami.com\/categoria-prodotto\/olio-di-oliva\/\">buying oil<\/a> in moderate quantities, <strong>based on your consumption<\/strong>, and storing it in a cool, dark place, such as a pantry or cupboard, away from sources of light and heat.<\/span>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][\/vc_column][\/vc_row][vc_row el_class=&#8221;margin-top-30&#8243;][vc_column horizontal_alignment=&#8221;eyJkZXZpY2VzIjp7ImRlc2t0b3AiOnsidmFsdWUiOiJjZW50ZXIifSwidGFibGV0Ijp7InZhbHVlIjoiIn0sIm1vYmlsZSI6eyJ2YWx1ZSI6IiJ9fX0=&#8221; offset=&#8221;vc_hidden-sm vc_hidden-xs&#8221; woodmart_css_id=&#8221;66840884eadc6&#8243; parallax_scroll=&#8221;no&#8221; woodmart_sticky_column=&#8221;false&#8221; wd_collapsible_content_switcher=&#8221;no&#8221; wd_column_role_offcanvas_desktop=&#8221;no&#8221; wd_column_role_offcanvas_tablet=&#8221;no&#8221; wd_column_role_offcanvas_mobile=&#8221;no&#8221; wd_column_role_content_desktop=&#8221;no&#8221; wd_column_role_content_tablet=&#8221;no&#8221; wd_column_role_content_mobile=&#8221;no&#8221; mobile_bg_img_hidden=&#8221;no&#8221; tablet_bg_img_hidden=&#8221;no&#8221; woodmart_parallax=&#8221;0&#8243; woodmart_box_shadow=&#8221;no&#8221; responsive_spacing=&#8221;eyJwYXJhbV90eXBlIjoid29vZG1hcnRfcmVzcG9uc2l2ZV9zcGFjaW5nIiwic2VsZWN0b3JfaWQiOiI2Njg0MDg4NGVhZGM2Iiwic2hvcnRjb2RlIjoidmNfY29sdW1uIiwiZGF0YSI6eyJ0YWJsZXQiOnt9LCJtb2JpbGUiOnt9fX0=&#8221; mobile_reset_margin=&#8221;no&#8221; tablet_reset_margin=&#8221;no&#8221; wd_z_index=&#8221;no&#8221;][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_to_Avoid_The_Most_Common_Mistakes\"><\/span><strong>What to Avoid: The Most Common Mistakes<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Often, for convenience, oil is left near the stovetop or in clear bottles on shelves exposed to light. These are among the most common and dangerous mistakes when it comes to storing oil. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Another mistake is thinking that the refrigerator is a good solution: even excessive cold can alter the oil\u2019s consistency, causing it to solidify. If this happens, simply let it return to room temperature, but avoid putting it back in the refrigerator. <\/span>[\/vc_column_text]<div id=\"wd-66eda4b485dce\" class=\" wd-rs-66eda4b485dce  wd-button-wrapper text-center inline-element\"><a href=\"https:\/\/www.shop.olivami.com\/\" title=\"\" target=\"_blank\" class=\"btn btn-color-primary btn-style-default btn-style-round btn-size-large\">VISIT THE SHOP<\/a><\/div>[\/vc_column][\/vc_row][vc_row el_class=&#8221;margin-top-10&#8243;][vc_column][vc_empty_space height=&#8221;20px&#8221; woodmart_hide_large=&#8221;0&#8243; woodmart_hide_medium=&#8221;0&#8243; woodmart_hide_small=&#8221;0&#8243;][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Extra virgin olive oil is a precious ingredient, rich in flavor and health benefits. However, to preserve all its qualities over time, it\u2019s essential to know the right storage techniques. In this article, we\u2019ll reveal some secrets and techniques!  <\/p>\n","protected":false},"author":1,"featured_media":58854,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[399],"tags":[],"class_list":["post-108647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-guides"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>How to Store Olive Oil: Techniques and Secrets | Blog | OlivaMi<\/title>\n<meta name=\"description\" content=\"In this article, we&#039;ll reveal the secrets and techniques for storing olive oil\u2014and the mistakes you should avoid!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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